Ingredients: Water, Textured Soy Protein, Pineapple, Onion, Carrot, Organic Wheat Free Tamari Sauce (Water, Organic Soybeans, Salt), Soy Concentrate, Cultured Dextrose, Brown Sugar, Canola Oil, Red Pepper, Green Pepper, Sugar, Sea Salt, Methylcellulose, Ginger Puree, Sesame oil, Garlic Puree, Spices and Natural Flavors, Ascorbic Acid (Vitamin C), Corn Starch, Sesame Seeds, Caramel Color. Contains: Soy, Sesame.
Add some variety to meatball night with our plant-based Pineapple Teriyaki Balls, an island style delicacy with pineapple, onion, carrot, red & green pepper and a delicious Tamari sauce!
Vegan
Gluten Free
12g of protein per (85g) serving
Non-GMO
