Ingredients: Filtered Water, Soy Protein Flour, Onions, Portabella Mushrooms, Carrots, Soy Protein Concentrate, Natural Flavors, Green Peppers, Red Peppers, Canola Oil, Cultured Dextrose (Maltodextrin, Cultured Dextrose), Organic Wheat Free Tamari Sauce (Water, Organic Soybeans, Salt), Sea Salt, Rice Starch, Methylcellulose, Chipotle in Adobo (Chipotle Pepper, Water, Tomato Puree, Vinegar, Soybean Oil, Salt, Sugar, Onion, Garlic Powder, Spices). Ascorbic Acid (Vitamin C), Spices. Contains: Soy
Not all veggie burgers are created equal. Our Gluten-Free Portabella Veggie Burgers provide 10g of protein per serving.
Vegan
Non-GMO
Gluten Free